Wagyu Beef Filet Steak BMS 6-8 200g 1pc

➤ 1 piece of boneless fillet
➤ Weight: 200 g | for 1 person
➤ approx. 3-4 cm thick Wagyu meat
➤ Wagyu beef from Australia | F1
➤ Unique, buttery taste
➤ Culinary highlight from Wagyu beef
➤ Matured for at least 21 days
➤ Wagyu BMS 6-8 marbling / top class
➤ Preparation in the pan or on the grill
➤ Feeding: grass+ grain fed
➤ Duration approx. 20 minutes
 
The juicy, exclusive Wagyu fillet steak BMS 6-8 is the classic steak par excellence. Australian Wagyu fillet steak BMS 6-8 with the strongest intermuscular marbling (Beef Marbling Standard 6-8). The premium Wagyu fillet is very exclusive and is only "produced" in very small quantities - the strong fat marbling of the Wagyu BMS 6-8 makes the taste incomparably juicy and tender. Juicy taste result with intense roasted aromas. The fat of this exclusive Wagyu fillet steak melts within seconds on the grill or in the pan.